As part of Poultry Hub Australia’s training initiative, we have developed a virtual chicken with the assistance of Tafe Digital in Armidale. ‘Vicky’ the virtual chicken allows users to experience all parts of the chicken from inside out, even down to the different cuts of meat from chicken. There is also a testing function that enables the user to select a specified part of the chicken with tweezers and place on the tray. This interactive tool has applications across all levels of education and we look forward to integrating it into our training packages and also education sessions. If you would like to experience the virtual chicken you can take a peek at the clip below or contact us to discuss at poultryhub@une.edu.au.
